Multigrain Sourdough – Friday ONLY
Featured Bread – Available Friday ONLY
Made with only a blend of flours and water, salt, yeast and our sourdough culture, this bread is free of additives and packed with both flavour and nutrients. The soft, chewy interior will please even the pickiest of palettes making this a great choice for your everyday staple bread. Studded with a blend of seeds, the satisfying crunch and nutty flavour lend themselves perfectly to a hearty sandwich or satisfying morning toast.