Pioneer Potato Bread Mix
- Delicious, soft white bread with a fine crumb. Great for soup or sandwiches
- Makes perfect bread in all popular 1 1/2 to 2-pound bread machines–or in your oven.
- A white bread with a little European country bread flavor
- SAF gourmet yeast packet inside.
- Directions and tips for perfect bread are included. You can make this bread in your bread machine, by hand, or with a stand-type mixer.
Ā
What makes a potato bread – this bread – so good?
Potato flour adds a mild, tangy flavor to bread, almost like sourdough. This bread mix is not intensely flavored like San Francisco sourdough–more like the gentle sour taste of European country breads.
Potato flour doesn’t form gluten like wheat flour does. So it has a finer texture, a polished more sophisticated crumb without the large holes of most homemade breads.
Potato flour keeps the bread moist and soft. It’s called hygroscopic–it draws moisture from the air rather than drying out as pure wheat bread does. It’s still predominately wheat flour, and it will dry out, but it stays moist and soft longer.
“Yum!Ā I love the option to use my bread machine. Bread is as good as or even better than what I can make myself – and with less work.Ā Marilyn Merrill
“Phenomenally Good! I can’t even describe how good this wasāalone, heated with butter, as a sandwich bread — just perfect all around.” K
“All breads from Prepared Pantry are wonderful – but oh soooo yummy is the Pioneer Potato White Bread. Our favorite.”Ā Ā Ā
Recommended sandwiches to try with this bread:
- How to Make Better Grilled Cheese Sandwiches. The lightly European sour taste complements cheese sandwiches particularly well. This article will guide you through your choice of cheeses and breads.
- How to Make Monte Cristo Sandwiches. This is a type of cooked sandwich. It can be grilled or deep-fried.Ā Potato Bread works well for Monte Cristo sandwiches.