Summerhill Oat Bread Mix
This is a delightful bread.
It’s made with old-fashioned rolled oats, a little whole wheat, and the finest Montana bread flour we can find.
It’s light and moist, touched with a light creamy bronze color. It’s a family loaf, a sandwich loaf. The oats are soft, just part of the crumb, but they hold the bread mix together and trap moisture.
And it has plenty of milk. Dairy always makes bread better. It softens the flavors and sweetens the bread.
- Makes a perfect crunchy toast or chewy bread for soup or sandwiches
- Makes perfect bread in all popular 1 1/2 to 2-pound bread machines–or in your oven.
- SAF gourmet yeast packet inside.
- Directions and tips for perfect bread are included. You can make this bread in your bread machine, by hand, or with a stand-type mixer.
